INGREDIENTS:
2 oz Mezcal
1 / 2 oz fresh lime juice
1 / 2 oz fresh orange juice
1 / 2 oz simple syrup 1:1
3 pineapple chunks
3 cilantro leaves
2 slices of serrano pepper
STEPS:
In a shaking tin drop in pineapple chunks, cilantro leaves, and slices of Serrano pepper.
Muddle those in the tin.
Add the rest of the ingredients.
Add ice and shake till well chilled.
Strain into an old fashioned glass with ice
Garnish with a sprig of cilantro and a chunk of pineapple.
