Flora’s Field Kitchen
From Our Fields to Your Table. Flora’s Field Kitchen embodies the essence of handcrafted cuisine, meticulously prepared using our farm-fresh ingredients. Our objective is to craft wholesome family meals with a sense of place.
Originally situated in San Jose del Cabo, the pioneering Flora Restaurant operated in town for 5 years. With the farm emerging as the restaurant's primary source of provisions, the owner made a pivotal decision—to relocate the restaurant to the heart of the farm. At Flora’s Field Kitchen, our commitment revolves around exclusively offering what we craft, nurture, and cultivate.
Our menu is seasonal, with some timeless classics. Every meat selection featured at Flora’s Field Kitchen is sourced from our nearby 150-acre ranch, where animals are thoughtfully raised on diets devoid of hormones or antibiotics.